Hobbits
From second breakfast to supper, this collection of comforting Hobbit recipes celebrates the hearty fare of the Shire, bountiful gardens, and the joy of a well-stocked pantry.
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Rhubarb Tart with Oat Crust
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Potato Leek Pie
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Bacon Mushroom Breakfast Potatoes
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Cardamom Pear Bread Pudding
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Potato Bacon Pie
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Cheddar and Herb Soda Bread
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Wild Mushroom Soup
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Ginger Beer Poached Pear Cake
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Chicken and Mushroom Pot Pie
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Soft Pumpkin Rolls
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Dessert: Hazelnut Meringue Cake with Strawberries and Cream
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Supper: Beer-Battered Fish and Chips
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Dinner: Cider Braised Rabbit with Herbs
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Luncheon: Blackberry Almond Tart with Honey Whipped Mascarpone
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Luncheon: Spiced Cherry and Port Glazed Ham